Eggplant Rollatini with Quinoa, Spinach & Toasted Almonds {Vegan} {GF}

I love Italian food, but unfortunately, the options that vegetarians are left with when dining out at an Italian restaurant are typically either heavy (white) pasta dishes, plates loaded with cheese, or the wonderful eggplant parmigiana – breaded and fried.  Ick.

EggplantRollatini

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