Who doesn’t love a big bowl of hot soup on a cold fall evening?
One of my very first posts was a Vegan Mac & Cheese recipe. Mac & cheese is one of those meals you can never have too much of. Good thing too considering when you’re a vegetarian and you have a baby, that’s about the only thing you’ll get! I’m not complaining at all that – trying out every one of my friend’s different versions of mac & cheese was a delicious endeavor :).
I originally made this sweet potato casserole for Thanksgiving last year. This was by far the favorite of all of the sides I made (which included: Cashew Creamed Kale, Quinoa Cornbread and Maple Roasted Brussels Sprouts with Toasted Pecans & Dried Cranberries).
I was browsing Pinterest the other day and I came across a fun infographic that illustrated the countless benefits of coconut oil. I always have coconut oil on hand and I use it occasionally, but the more I read about the advantages of coconut oil – especially when it comes to our health – the more I started to crave cookies. Ha!
Happy Valentine’s Day! For those of you who celebrate Valentine’s Day – any big plans? I personally don’t enjoy going out on these Hallmark holidays. Fighting crowds just to put up with “special (overpriced) menus”…not really my thing. Maybe it’s because I’m an old married lady and my husband and I have been together for almost 5 years.